The Chef
Jason Kosmas and Dushan Zaric of Employees Only

Servings
One Drink

Ingredients
12 whole cranberries  
2 thin slices of ginger root
1 teaspoon of sugar
1/2 oz. fresh lemon juice
1 1/2 oz. wet gin
1 1/2 oz. Berentzen apple liqueur

Instructions
Muddle cranberries, ginger and sugar together. Add the remaining ingredients. Shake with ice. Pour into an old-fashioned glass.

Photograph by Daniel Maurer (Ginger Smash on left)