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Del Posto
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Critics' Pick
Official Website
Hours
Mon-Fri, noon-2pm and 5:30pm-11pm; Sat, 4:30pm-11pm; Sun, 4:30pm-10pm
Nearby Subway Stops
A, C, E at 14th St.; L at Eighth Ave.
Payment Methods
American Express, MasterCard, Visa
Special Features
- Celeb-Spotting
- Dine at the Bar
- Hot Spot
- Live Music
- Lunch
- Notable Chef
- Private Dining/Party Space
- Prix-Fixe
- Romantic
- Design Standout
Alcohol
- Full Bar
Reservations
Required
- Make a Reservation with opentable.com
Profile
Del Posto demonstrates what Italian fine dining can and should be: stylish and sophisticated, elegant but unstodgy, devoted to updating and refining traditional flavors and recipes for modern palates. Culinarily, it’s the house that Mark Ladner built, and even though he’s left the kitchen, his trademark combination of scholarship and comfort remains in good hands with longtime deputy and successor, Melissa Rodriguez. Though we do miss that 100-layer lasagna.
Tasting MenuFive courses, $164; with wine pairing, $259.
Related Stories
New York Magazine Reviews
- Adam Platt's Full Review (2/13/06)
Best of New York Awards
- Best Linguine with Clams (2009)
Featured In
- Adam Platt's Where to Eat 2011 (1/3/11)
- Deconstructing Del Posto's Hundred-Layer Lasagne (5/10/10)
- Adam Platt's Where to Eat 2009 (1/5/09)
- Where to Eat 2008 (1/7/08)
- Ten Little Cities: The Hedonist (8/13/07)
- Grade AA: Ten Egg Dishes to Cluck Over (4/9/07)
- A Gno-Mistakes Pasta Primer (10/2/06)
Recipes at Del Posto
- Spring Onion Sformato (2007)