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DB Bistro Moderne
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Critics' Pick
Official Website
Hours
Mon, 7am-10am, 11:30am-2:30pm and 5pm-10pm; Tue-Fri, 7am-10am, 11:30am-2:30pm and 5pm-11pm; Sat, 8am-2:30pm and 5pm-11pm; Sun, 8am-2:30pm and 5pm-10pm
Nearby Subway Stops
B, D, F, M at 42nd St.-Bryant Park; 7 at Fifth Ave.
Prices
$28-$36
Payment Methods
American Express, MasterCard, Visa
Special Features
- Bar Scene
- Breakfast
- Brunch - Weekend
- Business Lunch
- Celeb-Spotting
- Lunch
- Notable Chef
- Prix-Fixe
- Singles Scene
- Theater District
- Online Reservation
Alcohol
- Full Bar
Reservations
Recommended
- Make a Reservation with opentable.com
Profile
At Daniel Boulud's hectic bistro, the rooms are a little pokey and the kitchen can take glacial lengths of time. But the food is generally worth the wait, and it's always fun to see formerly desiccated society matrons bravely gobbling down brawny dishes like stuffed pig's trotters. The noble DB Burger is stuffed with truffle-and-foie gras-laced short ribs, and is accompanied by silver stirrup cup of pommes frites.
Pre-Theater MenuTue.—Sat., 5 p.m.—6:30 p.m., three courses, $50
Related Stories
New York Magazine Reviews
- Adam Platt's Full Review (8/20/01)
Best of New York Awards
- Best Post-Theater Dining (2002)
Featured In
- Cheap Eats 2008: Three-Course Meals for $20 or Less (7/28/08)
- 101 Best New York Restaurants for 2006 (1/9/06)
Recipes at DB Bistro Moderne
- Lamb Couscous (2008)
- Rhubarb Tart (2008)
- Alsatian “Flammenküche” (2008)