• RM

  33 E. 60th Street, 212-319-3800

  "If you are looking for great seafood prepared in a way that excites your palate, in an environment that is not pretentious, then this is your destination. RM has a great wine list and very knowledgeable staff. Both lunch and dinner are great values."
  — wizzard, Midtown.
  
  "Rush over to expeience some of the best seafood in NYC. Rick Moonen, ex Oceana, is at his best right now. Sleek room, intelligent service, creative food, all make for a wonderful dining experience."
  —barneyg, Upper East Side..

• Aix

  2398 Broadway, at 88th Street, 212-874-7400

  "One of the best new spots in NYC! A perfect balance of sophistication without trying too hard. Relaxed but attentive service and a very reasonably priced wine list that perfectly complemented the incredible food.."
  —baratti, Gramercy Park.
  
  "Want a wonderful way to spend an evening? Dine at Aix. Beautiful decor on multi-levels, attentive service, (water glasses always filled), and delicious food at reasonable prices can't be beat."
  —dinkybubbleshorts, Great Neck, Long Island. .

From the 2004 Best of New York issue of New York Magazine